Woodford Pizza Base
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1080 kJ / 257 kcal | |||
| Fat | 2.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 46.1 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10.6 | g | ||
| Salt | 0 | g | ||
Ingredients:
woodfired-sourdough-pizza-base, Wheat flour, Water, Tomato sauce, Durum wheat semolina, Extra virgin olive oil, Salt, Wheat gluten, Yeast, Wheat starch, Malted wheat flour, Enzyme, Flour treatment agent, Potato starch, Sunflower oil, E170i, Iron, E375, Thiamin, Tomato, Acidity regulator, Herb, Dried garlic, Wheat, E300, E330
Nutri-Score:
A