Salmon En Croute with a creamy dill sauce
Allergies:
fish, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1147 kJ / 275 kcal | |||
| Fat | 18 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 19 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
Pink salmon, Wheat flour, Margarine, Water, low-fat-quark-soft-cheese, Cream, Dill, Modified corn starch, Salt, Whey powder, Whole milk powder, Cream powder, Sugar, Rapeseed oil, Mustard, Dehydrated onion, Dried garlic, natural-lemon-flavouring-with-other-natural-flavourings, Thickener, Flour treatment agent
Weight:
320 g
Nutri-Score:
D