Jausenstangerl
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2069 kJ / 499 kcal | |||
| Fat | 42 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0.1 | g | ||
| Sugars | g | |||
| Proteins | 30 | g | ||
| Salt | 4.5 | g | ||
Ingredients:
Pork meat, Salt, Spice, Dextrose, Stabiliser, Spice extract, Herb, Antioxidant, Preservative, essbare-wursthülle, Maturing ferments, Beech wood smoke, jausen-stangerl-werden-hergestellt-aus-190-g-schweinefleisch
Weight:
90 g
Nutri-Score:
E