Green Cuisine Falafel

Green Cuisine Falafel
Allergies: gluten
Nutritional values per 100g
Energy 951 kJ / 228 kcal
Fat 12 g
Saturated fat 0.8 g
Carbohydrates 21 g
Sugars 1.8 g
Fiber 4.1 g
Proteins 6.9 g
Salt 1.2 g
Ingredients: Chickpea, röstzwiebel, Durum wheat semolina, Rapeseed oil, Parsley, Onion, Garlic, Baking powder, Salt, Cumin, Stabiliser, Coriander, Natural flavouring, Raising agent, natrium-bicarbonat, Corn starch, E461, dinatrium-diphosphat
Weight: 22 g
Nutri-Score: B

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