Breakfast Burritos
Allergies:
eggs, gluten, milk, allergens.pork, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1050 kJ / 250 kcal | |||
| Fat | 10.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 28.9 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.81 | g | ||
| Salt | 1 | g | ||
Ingredients:
Filling, scrambled-eggs, Sausage, Cheddar, Cooked potato, Monterey Jack, Cheese powder, Modified starch, Red bell pepper, Dehydrated onion, Green chili pepper, Tomato concentrate, diced-tomatoes-in-juice, Jalapeno pepper, Water, Vinegar, Salt, E211, Calcium, E330, Garlic, Spice, Tortilla, E375, Reduced iron, Thiamin mononitrate, E101, Folic acid, Soya oil, Baking powder, E500ii, Corn starch, E521, E516, E341i, E412, Flour treatment agent, allergens, Wheat, Milk, Soya, Whole egg, Skimmed milk, E415, Butter flavouring, Pork sausage, Flavouring, Dextrose, Lactic ferments, Enzyme, E160b, Potato, Vegetable oil, Natural flavouring, E450i, Whey, Whey protein, Buttermilk solids, granular-cheese, E339, E270, Acid, Tomato, Juice, E509, Wheat tortilla, E223, E460i, E341ii, E572, Maltodextrin, Butterfat, Butter, Turmeric, Canola, Soya bean, Cottonseed, Sunflower oil, Corn
Weight:
36 g
Nutri-Score:
C