Italian breadcrumbs
Allergies:
eggs, gluten, milk, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1534 kJ / 366.67 kcal | |||
| Fat | 5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 73.33 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 13.33 | g | ||
| Salt | 3 | g | ||
Ingredients:
Flour, Water, High fructose corn syrup, Yeast, Salt, Vegetable oil, Sugar, Wheat gluten, Dextrose, Soya flour, Whey, E282, E481, E471, Soya lecithin, E920, Molasses, Honey, Whole wheat flour, Corn flour, Cornmeal, E330, Grain vinegar, Wheat starch, Corn starch, Potato flour, Rice flour, Wheat bran, Oat fibre, E516, E472e, E917, E412, E341, vitamin-e-acetate, Retinyl palmitate, Cholecalciferol, E270, E300, Spice, Colour, Natural and artificial flavouring, Sesame seeds, Egg, Oregano, Onion, Garlic, Parsley, Black pepper, Wheat flour, Barley malt flour, E375, Reduced iron, Calcium, Thiamin mononitrate, E101, Folic acid, Soya oil, Cottonseed oil, Canola oil, Preservative, Thiamin