100% Whole Wheat Bread
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1100 kJ / 250 kcal | |||
| Fat | 3.57 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 42.86 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10.71 | g | ||
| Salt | 1.07 | g | ||
Ingredients:
Whole wheat flour, Water, Sugar, Wheat gluten, Yeast, contains-2-and-less-of-the-following, Salt, Molasses, monoglycerides, E481, E516, E517, E282, E341i, E300, Enzyme, Soya lecithin
Weight:
566.9904625 g
Nutri-Score:
B