Melts

Melts
Allergies: gluten
Nutritional values per 100g
Energy 2247 kJ / 537 kcal
Fat 32.3 g
Saturated fat 3.3 g
Carbohydrates 56.7 g
Sugars 3.8 g
Fiber 1.2 g
Proteins 4.2 g
Salt 2.14 g
Ingredients: High oleic sunflower oil, Corn flour, Wheat starch, Tapioca, Tapioca flour, Corn starch, Sugar, Salt, Glucose, Dextrose, Acidity regulator, Onion, Rapeseed oil, Tomato, Flavouring, Spirit vinegar, Yeast extract, Colour, E162, E330, E160c
Nutri-Score: E

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