Medium Egg Noodles

Medium Egg Noodles
Allergies: eggs, gluten
Nutritional values per 100g
Energy 665 kJ / 158.95 kcal
Fat 1 g
Saturated fat 0.21 g
Carbohydrates 30.53 g
Sugars 0.79 g
Fiber 2 g
Proteins 5.95 g
Salt 0.32 g
Ingredients: Wheat flour, Durum wheat flour, Free range eggs, Salt, Acidity regulator
Weight: 250 g
Nutri-Score: A

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