Buttermilk chicken thigh burger
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1032.9 kJ / 248 kcal | |||
| Fat | 13.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 15.6 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 15.6 | g | ||
| Salt | 0.94 | g | ||
Ingredients:
ingredients-and, of-course, Chicken fillet, never-ch-they-re-all-ready-to-cook, s-bring-a-little-inspiration-to-with-our-irresistible-ra-ready-to-cook-gastro-pub-crafted-with-high-quality, car-allergy-advice, warning, some-small-bones-may-remain, 330ge-chicken-thigh, Rapeseed oil, Wheat flour, Water, Breadcrumbs, Modified potato starch, Modified corn starch, Wheat gluten, Corn starch, Salt, Stabiliser, E450, E331, Corn flour, Chickpea flour, Rice starch, Onion, Butter, Garlic, Oat fibre, Sugar, Flavouring, Fructose, Citrus fibre, Colour, Onion Extract, pl-10160501-we-nutrition-typical-values, energy-fat
Weight:
330 g
Nutri-Score:
C