Lemon Meringue
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1196.2 kJ / 283.54 kcal | |||
| Fat | 7.85 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 50 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.91 | g | ||
| Salt | 0.14 | g | ||
Ingredients:
Meringue, Sugar, Wheat flour, Water, Egg, Cream, Palm fat, Modified potato starch, Rapeseed oil, Glucose syrup, Acidity regulator, E331, Invert sugar syrup, Wheat starch, Concentrated lemon juice, Whey powder, Dextrose, Flavouring, Salt, Corn starch, Emulsifier, Raising agent, Colour
Weight:
475 g
Nutri-Score:
D