Sandwich
Allergies:
eggs, gluten, nuts, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1261.2 kJ / 303 kcal | |||
| Fat | 6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52 | g | ||
| Fiber | g | |||
| Proteins | 8 | g | ||
| Salt | 11.8 | g | ||
Ingredients:
Wheat flour, Water, Sugar, Egg, bu, Rapeseed oil, Iodised salt, Yeast, entor, Wheat fiber, Broad bean flour, erbsenprotektose-antioxidationsmittel, Flavouring, Dextrose, Corn starch, kampuren-von-roggen, Barley, Oat, Soya, Almond, Sesame seeds, ten-minste-houdbaar-tot, voir-clip-de-fermeture