Doppelkekse glutenfrei
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2042 kJ / 487 kcal | |||
| Fat | 21 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 69 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.4 | g | ||
| Salt | 0.24 | g | ||
Ingredients:
Rice flour, Coconut oil, Sugar, Rice starch, Oat flour, Potato starch, Cocoa powder, Rice syrup, Thickener, Sugar beet syrup, Raising agent, Emulsifier
Weight:
230 g
Nutri-Score:
E