Thai Green Curry Paste
Allergies:
fish
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 510.44 kJ / 122.22 kcal | |||
| Fat | 8.44 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 10 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1.33 | g | ||
| Salt | 0 | g | ||
Ingredients:
Water, Onion, Rapeseed oil, Lemongrass, Fish sauce, Garlic puree, Green chili pepper, Green pepper, Modified corn starch, Sugar, Galangal, Lime leaf, Thai basil, Spice, Coriander leaf, Acidity regulator, E140
Nutri-Score:
B