Poppadoms
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1870.9 kJ / 447 kcal | |||
| Fat | 21 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 41.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 18.9 | g | ||
| Salt | 0.01 | g | ||
Ingredients:
Lentil flour, Rapeseed oil, Salt, Raising agent, E526, E500, E450
Nutri-Score:
A