Nürnberger Eilsenlebkuchen
Allergies:
eggs, gluten, milk, nuts
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1826.7 kJ / 432 kcal | |||
| Fat | 22.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 46 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.3 | g | ||
| Salt | 0.8 | g | ||
Ingredients:
Oilseed, Sugar, Candied orange peel, Wheat flour, Cocoa paste, backoblate, Humectant, E420, Glucose-fructose syrup, Lemon peel, Fig paste, Apricot, Cocoa butter, Spice, Cinnamon, Liquid whole egg, Honey, Whole milk powder, Wheat semolina, Grape sugar, Raising agent, Potato starch, Invert sugar syrup, Emulsifier, Salt, Liquid egg white, Skimmed milk powder, Butterfat, Glucose syrup, Acid, Pea protein, Rice flour, Gelling agent, Thickener, Acidity regulator, Natural flavouring
Weight:
300 g
Nutri-Score:
D