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Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1552 kJ / 375 kcal | |||
| Fat | 16 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 47 | g | ||
| Sugars | g | |||
| Proteins | 9.1 | g | ||
| Salt | 0.97 | g | ||
Ingredients:
Wheat flour, Butter, Water, Sugar, Yeast, Whole milk powder, Wheat gluten, Salt, Wheat starch, Acidity regulator, Grape sugar, Barley malt flour, Flour treatment agent, E262, E300
Weight:
200 g
Nutri-Score:
E