Dinkel Buns
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1171.9 kJ / 291.11 kcal | |||
| Fat | 6.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 42 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10 | g | ||
| Salt | 0.9 | g | ||
Ingredients:
Wholemeal spelt flour, Spelt flour, Water, Wheat flour, Sugar, Rapeseed oil, Oat flakes, Yeast, Salt, Barley malt flour, Emulsifier, E481, Wheat protein, flocons-d-epeautre, Table vinegar, Preservative, Natural flavouring, E1510
Weight:
360 g
Nutri-Score:
B