Salmon & spinach fishcakes
Allergies:
fish, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1043 kJ / 249 kcal | |||
| Fat | 14.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 18.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10.5 | g | ||
Ingredients:
2-salmon, Spinach, mashed-potato-fishcakes-in-a-crispy-breadcrumb-coating-ingredients-45-salmon, Wheat flour, Potato, Rapeseed oil, Water, Lemon juice, Potato flakes, Shallot, Single cream, Butterfat, Potato starch, Salt, Wheat starch, Paprika, Parsley, Onion, White pepper, Yeast, Garlic, Lemon zest, Black pepper, Stabiliser