Eier, Regional
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 640 | kJ | ||
| Fat | 11 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0.6 | g | ||
| Sugars | g | |||
| Proteins | 13 | g | ||
| Salt | 0.32 | g | ||
Weight:
6 g
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 640 | kJ | ||
| Fat | 11 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0.6 | g | ||
| Sugars | g | |||
| Proteins | 13 | g | ||
| Salt | 0.32 | g | ||
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