Sponge Lemon Cake
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1663 | kJ | ||
| Fat | 18.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52.2 | g | ||
| Sugars | g | |||
| Proteins | 4.6 | g | ||
| Salt | 0.88 | g | ||
| Fiber | 0 | g | ||
Ingredients:
lemon-flavoured-cake-decorated-with-a-glaze-ingredients-sugar, Wheat flour, Egg, Rapeseed oil, Palm fat, wheat-st-humectant, Emulsifier, E322, Rice flour, Raising agent, E500, regulator, Modified potato starch, Acid, salt-oil, Turmeric, Lactose, Skimmed milk powder, Cereals containing gluten, see-in-in-bold, E422, E471, E450, E262, E330
Weight:
400 g
Nutri-Score:
E