Croissants
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1835 kJ / 438.64 kcal | |||
| Fat | 25.45 | g | ||
| Carbohydrates | 41.59 | g | ||
| Proteins | 9.55 | g | ||
Ingredients:
Wheat flour, Butter, Water, Sugar, Yeast, Wheat gluten, Egg, Salt, Flour treatment agent, Enzyme