crisp bread
Allergies:
gluten, allergens.sesame-seeds
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1782 kJ / 426 kcal | |||
| Fat | 10 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 14 | g | ||
| Salt | 0.89 | g | ||
Ingredients:
Cereal, Wheat flour, Wheat flakes, Wheat gluten, Barley flour, Wholemeal oat flour, pasta-acida-di-segale-essiccata, Rye flour, Malted wheat flour, Barley, farina-di-frumento-destrinizzata, Barley malt extract, Wheat bran, Seed, Colza oil, Yeast, Sugar, Pumpkin seed, Salt, Sunflower seed, Flour treatment agent
Weight:
264 g
Nutri-Score:
C