reduced fat garlic baguettes
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1162 | kJ | ||
| Fat | 7.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 42.4 | g | ||
| Sugars | g | |||
| Proteins | 8.4 | g | ||
| Salt | 0.63 | g | ||
Ingredients:
Baguette (Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Yeast, Salt, Wheat Gluten, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid), 25% Garlic and Parsley Low Fat Spread (Vegetable Spread [Palm Oil, Rapeseed Oil, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Polyglycerol Polyricinoleate; Flavouring, Colour: Carotenes], Garlic Purée, Parsley, Lemon Juice). Allergy Advice ergens, including Cereals containing Gluten, see ingredients in bold. May also contain Milk and Soya.
Vegan
Weight:
420 g