Rinderburger
Allergies:
eggs, gluten, milk, mustard, allergens.sesame-seeds
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1038 | kcal | ||
| Fat | 11.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 21.2 | g | ||
| Sugars | g | |||
| Proteins | 14.6 | g | ||
| Salt | 1.17 | g | ||
Ingredients:
rindfleischfrikadelle-aus-z, t, fein-zerkleinertem-rindfleisch, gewürzt-und-gegart, hamburger-brötchen-mit-sesam, Gouda, Tomato, Ketchup, bezogen-auf-das-endprodukt, Barn eggs, Beef, Meat, Breadcrumbs, Onion, Rapeseed oil, Mustard, Water, Acidity regulator, E261, Salt, Spice, Whole powdered chicken egg, Dextrose, Wheat flour, Sugar, Sesame, Yeast, Wheat sourdough, Emulsifier, Flour treatment agent, Double concentrated tomato, Glucose-fructose syrup, Spirit vinegar, natürliches-tomatenaroma, z, fein-zerkleinert, Mustard seed, E326, E472e, E300
Weight:
1 g
Nutri-Score:
D