Schinken-Käse Wrap
Allergies:
eggs, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1092 kJ / 261 kcal | |||
| Fat | 13.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 24.3 | g | ||
| Sugars | g | |||
| Proteins | 8.1 | g | ||
| Salt | 1.34 | g | ||
Ingredients:
spinat-weizenfladen, kochschinken, salatmayonnaise, Rapeseed oil, Water, Egg yolk, Sugar, Corn starch, Spirit vinegar, Mustard, Salt, Thickener, Spice, Gouda, krautsalat, White cabbage, Paprika or bell pepper, Onion, Acid, E330, E296, eingelegte-karottenstreifen, schnittlauch-speisequark-aufstrich, würzsauce, Barn eggs
Weight:
190 g
Nutri-Score:
D