Focaccia alla pala
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1130 kJ / 270 kcal | |||
| Fat | 5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 45 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.5 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
farina-di-grano-tenero-tino-0, Water, Sourdough starter, acqua-di-mare-microfiltrata, Extra virgin olive oil, Iodised sea salt, germe-di-grano-tenero, Durum wheat semolina, Preservative, E200, aroma-naturale-di-olio-di-oliva, Wheat flour type 0, Sea salt, E917, E282
Weight:
250 g
Nutri-Score:
C