Sushi
Allergies:
fish, gluten, mustard, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 656 | kJ | ||
| Fat | 4.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 23.8 | g | ||
| Sugars | g | |||
| Proteins | 5 | g | ||
| Salt | 1.88 | g | ||
Ingredients:
reiszubereitung-reis-gekocht, reisessigzubereitung, Salmon, frischkäsezubereitung-frischkase, milcheiweis-speisesatz, Thickener, Cucumber, Red bell pepper, Seaweed, Chili pepper, sojasauce-zutaten, Soya bean, Wheat, Salt, ingwerzubereitung-zutaten, Sugar, Water, Acid, E330, meerrettichzubereitung, zutaten, Horseradish, Mustard, Wasabi, Colour, sulphiten-enthalten, Rice, Sunflower oil, Rice vinegar, feuchthaltermittel, E422, johannisbrotkermehl, Ginger, E260, E100, E420
Weight:
178 g
Nutri-Score:
D