Risotto au poulet et aux cèpes

Risotto au poulet et aux cèpes
Allergies: gluten, milk
Nutritional values per 100g
Energy 506 kJ / 121 kcal
Fat 5.6 g
Saturated fat 3 g
Carbohydrates 12 g
Sugars 0.8 g
Proteins 5.68 g
Salt 0.67 g
Ingredients: Water, Cooked rice, poulet-traite-en-salaison, Fresh cream, creme-de-riz, Cep, Cultivated mushroom, White wine, Onion, Rice starch, Hard cheese, Colza oil, Wheat flour, Salt, Chives, Pepper, vous-pouvez-trouver-exceptionnellement-quelques-morceaux-d-os
Weight: 280 g
Nutri-Score: C

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