Multi-Seed Flatbread Thins

Multi-Seed Flatbread Thins
Allergies: gluten
Nutritional values per 100g
Energy 1828 kcal
Fat 14.5 g
Saturated fat 1.6 g
Carbohydrates 56.3 g
Sugars 2.1 g
Proteins 15.2 g
Salt 0.9 g
Ingredients: Wheat flour, Seed, Rye flour, Rapeseed oil, Salt, E170i, Iron, E375, Thiamin, Golden flax seeds, Brown flax seeds, Millet seed, Hemp seed
Weight: 125 g
Nutri-Score: C

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