Tortelloni Ricotta et épinards
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1157.4 kJ / 276 kcal | |||
| Fat | 10.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 34.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.2 | g | ||
| Salt | 0.95 | g | ||
Ingredients:
fourrage-aux-epinards, Ricotta, Spinach, Potato flakes, Potato, Antioxidant, Breadcrumbs, Colza oil, Whey powder, Mascarpone, Rice flour, Iodised salt, Natural flavouring, Garlic paste, Nutmeg, Egg pasta, issu-de-poules-elevees-au-sol
Weight:
250 g
Nutri-Score:
D