BBQ Hot & Spicy Nudelsalat
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 672 kJ / 160 kcal | |||
| Fat | 4.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 23.8 | g | ||
| Sugars | g | |||
| Proteins | 4.5 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
nudein-gegart, Red bell pepper, Tomato, halbgetrocknete-cherytomaten, Sugar, Rapeseed oil, Aubergine, Paprika or bell pepper, Red wine vinegar, Cultivated mushroom, lauchzwiebeln, Tomato purée, speisesalz-kinoblauch, Spirit vinegar, Starch, chil-kräuter, Lime, Spice, sonnenblumenäi, verdickungsmittek-guarkemmehl-xanthan, Acidity regulator
Weight:
250 g
Nutri-Score:
C