Karamell Gebäck

Karamell Gebäck
Allergies: gluten
Nutritional values per 100g
Energy 2038 kJ / 487 kcal
Fat 18.4 g
Saturated fat 8.6 g
Carbohydrates 73.9 g
Sugars 33.6 g
Proteins 5.7 g
Salt 0.83 g
Ingredients: as-4047247043403-an-29035939-karamell-gebäck, Sugar, Vegetable oil, Candy sugar, Raising agent, Salt, Cinnamon, trocken-und-bei-raumtemperatur-lagern, mindestens-haltbar-bis, stereo-robert-bosch-str, 14-41844-wegberg, Wheat flour, Palm fat, Rapeseed oil, E500ii, siehe-seitenfläche
Weight: 400 g
Nutri-Score: E

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