Rouleaux printaniers thai
Rouleaux Printaniers "Thai"
Allergies:
gluten, mustard, allergens.sesame-seeds, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 607 kJ / 144 kcal | |||
| Fat | 3.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 22 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.7 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
Filling, Mung bean sprout, Red bell pepper, Tofu, Carrot, Soy sauce, Onion, pates-asiatiques, Potato flakes, Coriander, Lemon juice, Salt, epices-pate, farine-de-blo, Sunflower oil, nolx-de-calou, Mustard, Preparation, dans-une-poele-antiadhesive-sans-matiere-grasse-a-feu-moyen-pendant-environ-6-a-8-minutes, au-four-a-200-c, pendant-environ-6-a-8-minutes, et-dans-une-friteuse-sans-huile-a-180-190-c-pendant-environ-5-a-7-minutes, emballage-ecoresponsable-compose-de-57-de-plastique-recycle, fr-57-recycles
Weight:
220 g
Nutri-Score:
C