Heringsfilets in Paprika-Creme

Heringsfilets in Paprika-Creme
Allergies: fish, milk, mustard
Nutritional values per 100g
Energy 810 kJ / 195 kcal
Fat 15 g
Saturated fat 2.1 g
Carbohydrates 5 g
Sugars 3.3 g
Proteins 9.7 g
Salt 1 g
Ingredients: Herring fillet, Water, Paprika or bell pepper, Rapeseed oil, Tomato purée, Sugar, Spirit vinegar, Salt, Spice, Modified corn starch, Thickener, E407, Hydrolysed vegetable protein
Weight: 200 g
Nutri-Score: C

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