Tortelloni ricotta-épinards
Pâtes fraîches aux oeufs farcies à la ricotta et aux épinards bio
Allergies:
gluten, milk, allergens.fibre-d-avoine
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1117.5 kJ / 263 kcal | |||
| Fat | 4.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.6 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10 | g | ||
| Salt | 0.6 | g | ||
Ingredients:
Dough, Water, Turmeric, Filling, Potato, Breadcrumbs, Sunflower oil, Whole milk, Parmigiano reggiano, Sea salt, Spinach, Basil, Oat fibre, Pepper
Weight:
250 g
Nutri-Score:
B