Ice Cream
Allergies:
milk, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1121 kJ / 268 kcal | |||
| Fat | 13.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 34.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.7 | g | ||
| Salt | 0.28 | g | ||
Ingredients:
lait-ecreme-reconstitue, bonbons-au-caramel-croquant-enrobes-de-chocolat-au-lait, Cream, Glucose syrup, Sugar, Whey, condensed-skimmed-milk, Emulsifier, Stabiliser, Flavouring, Palm oil, Cocoa butter, Cocoa paste, Whey powder, Almond, Skimmed milk powder, Butterfat, Whey product, Sweetened condensed semi-skimmed milk, Salt, Glazing agent, E471, Carob seed flour, E412, E414, Maltodextrin, Soya lecithin
Weight:
185 g
Nutri-Score:
E