Stockmeyer Salami Tropical Pepper

Stockmeyer Salami Tropical Pepper
Allergies: mustard
Nutritional values per 100g
Energy 1294 kJ
Fat 25 g
Saturated fat 11 g
Carbohydrates 1.5 g
Sugars 1.5 g
Proteins 20.2 g
Salt 4 g
Ingredients: Salami, pfeffer-ummantelung, Pork meat, Salt, Grape sugar, Spice, Flavouring, Yeast extract, Antioxidant, E300, Colour, Preservative, E917, Maturing ferments, Smoke, Black pepper, E428, Mustard seed, E301, E120, E250, Pork
Weight: 80 g
Nutri-Score: E

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