THE GOOD BAKER
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 787 | kcal | ||
| Fat | 6.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 23 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.2 | g | ||
| Salt | 0.75 | g | ||
Ingredients:
Wheat flour, Mozzarella, Sifted tomato, Water, Cherry tomato, Grilled courgette, Bell pepper, Onion, gedroogde, Tomato, Black olive, Extra virgin olive oil, Tomato purée, Wheat sourdough, Yeast, Sea salt, Basil, Salt, Oregano, Parsley, Garlic, Pepper, bij-18-c, Sunflower oil, Herb, Acid, vak-of-diepvries, E330
Nutri-Score:
C