GRIESSON BIO COOKIES
Allergies:
eggs, gluten, milk, mustard, nuts
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1995 kJ / 477 kcal | |||
| Fat | 20 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 66 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.6 | g | ||
| Salt | 0.6 | g | ||
Ingredients:
Wheat flour, Sugar, Cocoa paste, Sunflower oil, Butter, Glucose syrup, flüssiges-hühnervollei, Raising agent, Cocoa butter, Emulsifier, Caramelised sugar syrup, Natural flavouring, Acid, Salt, kann-spuren-enthalten-von, Hazelnut, Walnut, Almond, Pistachio nuts, Soya, Mustard, de-012-eu-inicht-eu-landwirtschaft-vor-wärme-schützen, trocken-lagem, nach-dem-öffnen-innerhalb-weniger-tage-verzehren
Weight:
133 g
Nutri-Score:
E