Frische Ravioli mit Rucola und Ricotta
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1142 kJ / 271 kcal | |||
| Fat | 8.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 36 | g | ||
| Sugars | g | |||
| Proteins | 11 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Durum wheat semolina, Ricotta, Egg, Hard cheese, Sunflower oil, Breadcrumbs, Rocket, Potato flakes, Rock salt
Weight:
250 g
Nutri-Score:
D