frische Ravioli mit Trüffelpilzen
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1158 kJ / 283 kcal | |||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 30 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 12 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Durum wheat semolina, Ricotta, Egg, Hard cheese, Breadcrumbs, Sunflower oil, Sea salt, Black truffle, Olive oil
Weight:
250 g
Nutri-Score:
D