Fusi istriani
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1636 kJ / 386 kcal | |||
| Fat | 3.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 74 | g | ||
| Sugars | g | |||
| Proteins | 15 | g | ||
| Salt | 0.05 | g | ||
Ingredients:
Durum wheat semolina, Egg
Weight:
500 g
Nutri-Score:
A