Jogurt 2,8% mm
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 263 kJ / 62 kcal | |||
| Fat | 2.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.1 | g | ||
| Sugars | g | |||
| Proteins | 4.3 | g | ||
| Salt | 0.1 | g | ||
Ingredients:
Milk, Yogurt culture
Vegetarian
Weight:
1000 g
Nutri-Score:
B