Vegeta
Allergies:
celery
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 686 | kcal | ||
| Fat | 0.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 32 | g | ||
| Sugars | g | |||
| Proteins | 8.5 | g | ||
| Salt | 25 | g | ||
Ingredients:
dry-place-at-room-use-smallest-to-dynatriev-malt, on-average-100-g-of-product, transverse-g-of-perdition-meat-in-fish, by-z-vegeto-before-baking, sestavine, stopper, for-inspiration-and-freedom-to-prepare-everything-you-imagine, dare-and-start-new-culinary-stories, www, vegeta, com-hr-bih-addition-to-vegetable-dishes-instructions, soups, to-sauces, Rice, vegetable-and-meat-dishes-add-1-teaspoon-of-vegeta, to, 5-minutes-before-the-end-of-cooking, season-the-meat-fish, to-personal-taste, with-vegeta-before-baking, ingredients, Dried vegetables, flavor-enhancers, Sugar, spices, cornstarch, coloring, keep-in-a-dry-place-at-the-optimum-temperature, best-before-the-date-marked-on-the-back-of-the-package, with-dodatek-i-eat-the-evergreen-state, omakam, greenfinch-in-meat-eat-add-1-žlilika-vegeta, green, leafi-petertail, aroma-enhancement, Malt, zachmbe-corusal-starch, barvilo, feed-in-a-dry-place-at-room-temperature, use-minimum-until-the-date-of-the-label-on-the-back-of-the-package, 697-kj, Salt, cooked-or-stewed-dishes, 1-serving, kitchen-sọl, carrots, parsnips, potatoes, onions, Celery, parsley-leaves, monosodium-glutamate, dyetry-inozinate, E101, dye-inozinate, dyeing-inozinate, cooked-in-a-soul-eater, soup, 1-meal, ainatri-s-inosiate
Weight:
150 g
Nutri-Score:
E