Chipos végétales aux herbes de Provence
Préparation végétale à base de pois et de fèves
Allergies:
celery
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 896.8 kJ / 213 kcal | |||
| Fat | 16 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 12 | g | ||
| Salt | 0.76 | g | ||
Ingredients:
Water, Colza oil, Textured pea protein, Pea protein, Broad bean protein, Vegetable fiber, Onion Extract, Acidity regulator, Potato starch, Spice, Herb, Natural flavouring, Maltodextrin, Stabiliser, Colour, Antioxidant, E404
Weight:
200 g
Nutri-Score:
A