Glace à la pâte à tartiner bio

Glace à la pâte à tartiner bio
Allergies: milk, nuts
Nutritional values per 100g
Energy 818 kcal
Fat 9.2 g
Saturated fat 3 g
Carbohydrates 22.8 g
Sugars 17.5 g
Fiber 1.8 g
Proteins 5.2 g
Salt 0 g
Ingredients: Milk, Sugar, Hazelnut paste, Chocolate, Dehydrated glucose syrup, lait-en-poudre-fecule-de-manioc, Flax flour, Cocoa paste, Cocoa butter
Weight: 400 g
Nutri-Score: C

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