Yakisoba con Gamberi
Allergies:
celery, crustaceans, eggs, gluten, milk, allergens.sesame-seeds, soy beans, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 623 kJ / 148 kcal | |||
| Fat | 4.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 19 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.3 | g | ||
| Salt | 1.6 | g | ||
Ingredients:
tagliatelle-yakisoba, Cabbage, salsa-yakisoba, mazzancolla-tropicale, Edamame, Carrot, Red onion, Sunflower oil, Chives, White sesame, Salt, allergeni, sola, Egg, Celery, Crustacean, cereali-con-glutine, Milk, Sulfite, Wheat flour, Water, Powdered egg white, Soy sauce, Sugar, Sesame oil, Glucose-fructose syrup, Colour, Acidity regulator, Ginger, brodo-di-poilo, Whiteleg shrimp, Stabiliser, condimento-sushi, Soya, Wheat, Alcohol, E150d, Garlic, E330, Modified starch, Flavouring, Yeast extract, Chicken, Potato, Leek, Meat, Spice, E451i, fagioli-di-soia, Egg flavour, Celery flavouring, Milk flavouring
Weight:
250 g
Nutri-Score:
C