Biscuits au Chocolat

Biscuits au Chocolat
Allergies: eggs, gluten, milk, soy beans
Nutritional values per 100g
Energy 1900 kJ
Fat 23 g
Saturated fat 15 g
Carbohydrates 51 g
Sugars 25 g
Proteins 7 g
Salt 0.13 g
Fiber 4 g
Ingredients: farine-de-ble-type-55, Fresh butter, Socker, Choklad, Choklad bitar, Free range eggs, Salt, Jäsningsmedel, Kakaomassa, Emulgeringsmedel, Naturlig vaniljarom, Vetestärkelse, E500ii, E336i, Sojalecitin
Weight: 150 g
Nutri-Score: E

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