La grande tranche de pain d’epices
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1225 kJ / 293 kcal | |||
| Fat | 0.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 66 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.8 | g | ||
| Salt | 0.47 | g | ||
Ingredients:
Glucose-fructose syrup, Rye flour, Water, Cane sugar, Rye bran, Brown sugar syrup, Raising agent, Vegetable fiber, Cinnamon, epices-melangees, Vegetable oil, Preservative, Salt, Malted wheat flour
Weight:
55 g
Nutri-Score:
D